Champagne J. Dumangin Fils Fine de Champagne 40% 700ml bieler-pere-et-fils All of his fruit is

All of his fruit is harvested by hand and the wines are vinified separately with natural yeast

darkest blackberry and ripe plum while underneath

this is one of those wines that make you question that logic

500-litre wooden vats

Champagne J. Dumangin Fils Fine de Champagne 40% 700ml bieler-pere-et-fils All of his fruit isAged in oak barrels for 5 years 1 year in Bordeaux graves rouge barrels. The Marc de Champagne is the result of the distillation of the grapes already pressed to make the Champagne. The grapes are de stemmed, let to ferment and then distilled at 70. It is then aged in new wood casks for 5 years before a final year in a cask previously used to age Bordeaux wines. This will bring to it a wonderful woody note, a savory color, vinous and dry notes. Very