Domaine Huet Vouvray Le Mont Moelleux 2003 (Museum Release) emilio-lustau Some vanillin oak in the

Some vanillin oak in the background

one of the indigenous grapes that has been used to produce sparkling wines in Gaillac for as longs as anyone can remember

displaying great length on the finish

Grassy aromas and a crisp clean

Domaine Huet Vouvray Le Mont Moelleux 2003 (Museum Release) emilio-lustau Some vanillin oak in thePurchased in 1957, the steep, rocky, eight hectare vineyard of Le Mont lies on Vouvrays esteemed Premire Cte, part of a bank of limestone rich hillside vineyards overlooking Tours. This block's argilo siliceux soils (stony with green mineral clays and flint over limestone) provide the tight structure and pungent minerality that Le Mont is renowned for. With less clay (and a different type of clay) and more stone than Le Haut Lieu, this site typically