2023 St. Reginald Parrish The Marigny Meilleur Ami Bordeaux lifting acidity and a finish

lifting acidity and a finish that goes on and on

Secondly it’s a perfect pairing for Ramen

Native yeast fermentation

and a salty mineral bite from ancient Caranto clay soils near the Venetian Lagoon

2023 St. Reginald Parrish The Marigny Meilleur Ami Bordeaux lifting acidity and a finishThe 2023 St. Reginald Parish "Meilleur Ami" is a limited, direct press Riesling made with minimal intervention by Andy Young of St. Reginald Parish in Oregon's Willamette Valley. Bright, linear, and stony, with ripe stone fruit, citrus zest, and a clean mineral finish everything you want from a well made Riesling and nothing you don't. The name French for "best friend" was inspired by Andy's longtime friend Evelyn, a fellow wine person he met pouring