Ata Rangi Raranga Sauvignon Blanc 2018 Size::1 Bottle peppery and spicy finish

peppery and spicy finish

is supported by persistent driving tannins

It then rests in bottle for nine months before release four years after the harvest

The distinctive characters of from the ironstone soils of the vineyards emerge through the fruit in what is an excellent Cabernet

Ata Rangi Raranga Sauvignon Blanc 2018 Size::1 Bottle peppery and spicy finishOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. While world famous for their exceptional Pinot Noir, Ata Rangi produce stunning wines across a range of varietals, including their Raranga Sauvignon Blanc. This 2019 Ata Rangi Raranga Sauvignon Blanc offers complex nose of lemon curd, citrus