Bleasdale Vineyards Blanc de Blancs NV tcfwaprilnew This wine goes through an

This wine goes through an extensive cold maceration (10% - 20% whole cluster) of 3-12 days at less than 50ºF (10ºC) to extract aromas

high above the fog line

The nose has pronounced tropical aromas of guava

rosemary…)

Bleasdale Vineyards Blanc de Blancs NV tcfwaprilnew This wine goes through anThe Adelaide Hills is renowned for high quality cool climate Chardonnay. Careful fruit selection and attentive winemaking give a fresh fruited wine with some nutty complexity and interest from lees contact. 'Granny Smith' acidity and almond biscotti flavours harmoniously combining into a delicious drink to enjoy with friends the perfect start to any occasion!