San Fereolo Dogliani Valdiba 2021 MARQUE Expect the breadth and red-fruited

Expect the breadth and red-fruited weight that only Bouzy Pinot delivers

Eric farms 6 hectares in Ambonnay—4 of Pinot Noir and 2 of Chardonnay—all Grand Cru

Stamnaki means "little wine jug" in Greek

Arnot-Roberts brings their cool-climate

San Fereolo Dogliani Valdiba 2021 MARQUE Expect the breadth and red-fruitedDolcetto from the heart of Dogliani, just south of Barolo, made by a producer who treats the grape with real seriousness. San Fereolo is Nicoletta Bocca's biodynamic (Demeter certified) estate, and Valdiba is her everyday Dogliani, sourced from younger vines and vinified entirely in steel with about a 10 day maceration to keep the fruit fresh and pure. Bottled after roughly a year, it is the juicy, immediately drinkable side of her cellar while still