Nonino Amaro Quintessentia Riserva 0426JACKSON sitting at higher elevation than

sitting at higher elevation than his village wines

This 2022 displays the region's signature elegance—pure red and black fruit aromas with subtle spice notes—balanced by sustainable viticulture and the young producer's careful hand

One could imagine a wine more focused on freshness but this is not the case

Extended maceration on a small portion of Pinot Noir before secondary fermentation achieves that subtle salmon hue and layered complexity

Nonino Amaro Quintessentia Riserva 0426JACKSON sitting at higher elevation thanAmaro Nonino is the bottle that quietly conquered American cocktail bars, and this is the version that got extra time in wood. The Nonino family in Friuli builds their amaro on E, the grape distillate Giannola and Benito Nonino created in 1984 by distilling whole grapes rather than the leftover pomace that becomes grappa, aged in barriques of Nevers and Limousin oak and in ex Sherry casks, then infuses it with a closely guarded blend of herbs, spices,