Pure Land Junmai Sake Oregon Red Sauvignon Blanc from 25-year-old vines

Sauvignon Blanc from 25-year-old vines expresses itself here with the region's signature precision: zesty citrus

Aged on its lees for twelve months and bottled without filtration

This daily drinking cab is a blend of Paso Robles and Central Coast fruit

this parcel was picked in three successive passages (or "tris")

Pure Land Junmai Sake Oregon Red Sauvignon Blanc from 25-year-old vinesBrewed in Kyoto Prefecture by one of Japan's most respected family owned breweries, Pure Land is handcrafted using all natural ingredients pristine mountain water, locally grown pesticide free rice, and traditional methods passed down through 15 generations. Just rice, water, yeast, and koji nothing added, nothing masked. Well balanced and dry, with a floral aroma, tropical fruit on the palate, and a clean, crisp finish. Serve lightly chilled or