Branca Montant:$90.00 but Chef Cheang dared to

but Chef Cheang dared to pair raw meat with poached rhubarb

Découverte du Moment • PM$

2019 / Crédit photos : OLIVIER JEAN

le 31 janvier 2018 / Photo Credit: Restaurant Petits Creux & Grands Crus

Branca Montant:$90.00 but Chef Cheang dared toBranca is an Argentinian grillhouse located on Dundas West at Lansdowne, well past the bustling stretch of new restaurants extending westward from Ossington Chef Kanida Chey employs authentic South American grilling techniques here at Branca The main attraction is the selection from the grill; meats are cooked on temperature controlled, V shaped grates over hot embers that are raked under from an indirect fire built to the side. Liora Ipsum, BlogTO