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Ghost Chiles (also called "Bhut Jolokia" in the parts of India where it was originally cultivated) are among the hottest
The finest red Alaea clay is extracted from veins between layers of lava rock
These large crystals are most often used as an additive to foods for texture or as a garnish for visual interest
It's the perfect addition to a yogurt dip or dressing
Nutmeg (Ground) Nutmeg Ghost Chiles (also called "BhutNUTMEG SPICE FOR HOLIDAY EGG NOG: Along with ground cinnamon and allspice, nutmeg is a traditional member of the holiday season baking trio. It's a warm, sweet sprinkle for cinnamon coffee and a tasty seasoning for pasta.
