Paolo Scavino Barolo 'Prapo' DOCG 1.5L [Serralunga d'Alba] 2020 valdepenas This wine goes through an

This wine goes through an extensive cold maceration (10% - 20% whole cluster) of 3-12 days at less than 50ºF (10ºC) to extract aromas

light and brilliant

Same tehcniques as Omnia but aged for 3 years NO racking/sulphur in exclusively 500ltr demi muds

almost soft

Paolo Scavino Barolo 'Prapo' DOCG 1.5L [Serralunga d'Alba] 2020 valdepenas This wine goes through anDespite the Barolo from Serralunga have always been described as austere ones, we find in Prap many elements of softness and elegance. It's a deep wine characterised by an intense garnet red colour, dark fruit like figs and black cherries, spicy notes such as nutmeg and black pepper. The texture is dense, rich and charming. The tannins have a full and round grain.