Chinola Passion Fruit Liqueur SF Chronicle But Inocente is a Fino

But Inocente is a Fino that dares to be great

a specialty on the Greek island of Chios

and poached apples

then add a few drops of water

Chinola Passion Fruit Liqueur SF Chronicle But Inocente is a FinoChinola is the Dominican word for passion fruit, and this liqueur celebrates the fruit in its purest, most authentic form without artificial additives or shortcuts. Since 2014, the brand has been cultivating passion fruits on the Saman Peninsula, hand harvesting them at peak ripeness, then quickly processing them with neutral spirit and a touch of sugar. This is the world's first vine to bottle fresh fruit liqueur that remains shelf stableno