Billy Button Sangiovese 2023 j-moreau-fils The palate is supple yet

The palate is supple yet precise

The wine is then refined in bottle for a minimum of 5 months before release

The palate reflects the nose with a core of bright citrus fruit

Vineyards of the hills of Valdobbiadene in the province of Treviso

Billy Button Sangiovese 2023 j-moreau-fils The palate is supple yetJo Marsh is a virtuoso winemaker when it comes to nursing Italian varieties to bottle. The problem with many Australian examples of Sangiovese is that they lack vibrancy, but that is absolutely not the case here. This is a juicy, loveable version of Sangiovese with plenty of charm. Jo uses two different clones from a vineyard in the Alpine Valley to get just the right amount of light and shade in this release. If you're looking for the perfect pizza