Hämatoxylin CZDA 50g Natürliche Kekse und Waffeln Thanks to the fact that

Thanks to the fact that it is Type 550 flour

Leinsamen werden am besten nach dem Mahlen aufgenommen

Product safety is a fundamental issue for us

Für Backen

Hämatoxylin CZDA 50g Natürliche Kekse und Waffeln Thanks to the fact thatHematoxylin CZDA CHEM 114687402 Technical information about chemical reagents: Chemical formula: CHO. CAS number: 517 28 2 EC number: 208 237 3 Synonyms: not available Molar mass: 302. 28 g mol Species: CZDA pure for analysis Physical state: solid Color: yellow Odor: no data Melting point decomposition temperature: 140C Decomposition temperature: 140C Solubility in water: no data (generally: poorly soluble) Oxidizing properties: none Examples of