Pierre Jourdan MCC Brut Magnum tannin_1 A great accompaniment to grilled

A great accompaniment to grilled beef

grünen Äpfeln und einem Hauch von Honig

With Success this has only been done since the end of the last century

Cinsault has a history of nearly 400 years

Pierre Jourdan MCC Brut Magnum tannin_1 A great accompaniment to grilledTasting notes The Pierre Jourdan's MCC Brut Magnum from the Winery Haute Cabrire is an elegant one Cap Classic Method and is made using the traditional French method of bottle fermentation. In the nose unfolds Pierre Jourdan's MCC Brut through tender Yeast creamPassed by the aromas of fresh citrus and crisper acid be added to the palate. Haute Cabrire`s MCC Brut is made from a mixture of the classic varieties Chardonnay and Pinot Noir manufactured.