kenay nattokinase nsk sd%C2%AE 100 mg 60 capsules grape seed cross-linked cellulose gum

cross-linked cellulose gum

including: Fulvic Acids 400 mg

6 billion CFU * Lactobacillus salivarius (Ls-33) 0

Bifidobacterium lactis and Streptococcus thermophilus

kenay nattokinase nsk sd%C2%AE 100 mg 60 capsules grape seed cross-linked cellulose gumA dietary supplement from the manufacturer Japan Bio Science Laboratory Nattokinase NSK SD. Fermented soybean (natto) is traditionally consumed in Japan. It is obtained by fermenting soybeans with a strain of Bacillus subtilis (natto) bacteria. These bacteria, acting on the soy protein, cause the formation of an enzyme nattokinase. It does not contain vitamin K. Supplements Facts: Package Size: 60 Capsules Serving Size: 1 Capsule Servings Per