Celler Del Roure Cullerot 2025 Calagrano It consists of 80% Monastrell

It consists of 80% Monastrell and 20% Cariñena

with local

Passt auch hervorragend zu Meeresfischgerichten mit Sahnesauce und Zitrone

Geben Sie ihm etwas mehr Zeit in der Flasche

Celler Del Roure Cullerot 2025 Calagrano It consists of 80% MonastrellCeller Del Roure, Cullerot 2023 Moixent, DO Valencia, Spain 50% Macabeo and Malvasa, Pedro Ximnez, Tortosina, Verdil, Merseguera, Chardonnay and other grapes Spontaneous fermentation in steel tanks, 6 months maturation in 2500 l amphora, Parker 93 points 0. 75 liters 13. 5% Alc. Contains sulphites "The white 2023 Cullerot was produced from five local varieties 50% Macabeo, 15% Verdil, 15% Malvasa, 10% Pedro Ximenez and 10% other varieties from seven