Kollagen Typ I und III 300 g YAGO Natriumhydroxid 5 g tr Gesättigtes Fett

5 g tr Gesättigtes Fett 0 g Transfett 0 g tr Omega-3-Säuren insgesamt 2

in the reserve fat (tallow) of goats and sheep

Ingredients Per daily portion (10 tablets) Calories 10 kcal Common Chlorella 2 g protein 1 g APPLICATION OF THE METHOD:

should not be used as the sole source of food

Kollagen Typ I und III 300 g YAGO Natriumhydroxid 5 g tr Gesättigtes FettPure fish collagen types I and III from golden tilapia skins. Active ingredient 1 serving Salary in % Hydrolyzed fish collagen 10,000 mg including amino acids L Glycine 1997. 20 mg 19. 97% L Proline 1050. 00 mg 10. 50% Acidic L Glutamine 970. 00 mg 8. 70% L Arginine 813 , 90 mg 8. 14% L Alanine 756. 70 mg 7 , 57% L Hydroxyproline 680. 00 mg 6. 80% L aspartic acid 470. 30 mg 4. 70% L Lysine 450. 00 mg 4. 50% L Treonine 370. 00 mg 3. 70% L Serine 367.