LIEBLINGSBAUM Baumkuchen Sommerbaum A layer of marzipan adds

A layer of marzipan adds creamy depth before each praline is encased in exquisite Belgian dark chocolate

The rose adds an elegant

it's now coated in exquisite white chocolate

spicy finish is provided by our coating of first-class dark chocolate

LIEBLINGSBAUM Baumkuchen Sommerbaum A layer of marzipan addsOur favorite tree is a Baumkuchen full of contrasts: moist and traditionally baked, layered with a fruity raspberry flavorand now new: refined with Callebaut's naturally pink Ruby chocolate. A topping of freeze dried raspberry pieces provides the perfect crunch, emphasizing the berry character. A Baumkuchen that surprises not only with its flavor but also with its color.