Zinkalkalikarbonat CZDA 25g Paranüsse Fermentierte Sojabohnen (Natto) werden traditionell

Fermentierte Sojabohnen (Natto) werden traditionell in Japan gegessen

or another beverage

Do not shake the jar

Try it with hot chocolate

Zinkalkalikarbonat CZDA 25g Paranüsse Fermentierte Sojabohnen (Natto) werden traditionellAlkaline zinc carbonate CZDA Chemical name: Basic zinc carbonate Chemical formula: ZnCO Zn(OH) xHO (basic form) CAS number: 5263 02 5 EC (EINECS) number: 226 076 7 Molar mass: approx. 342 g mol (depending on hydration level) Technical specifications Form: solid Color: white Odor: odorless pH value (aqueous suspension): slightly alkaline Melting point: decomposition above 300C (with CO evolution) Boiling point: not applicable Density: approx. 3. 5 g cm