COLOMBA MANDUCONA albicocca vesuviana Ogni selezione rappresenta una varietà

Ogni selezione rappresenta una varietà di texture e gusti

and moist dough made with high-quality ingredients like dairy butter and Madagascar vanilla

ideal for celebrating the holiday with a touch of elegance and originality

and mandarin flavored dough pairs perfectly with our Hazelnut Cremino

COLOMBA MANDUCONA albicocca vesuviana Ogni selezione rappresenta una varietàColomba cake made with our award winning dough, enriched with milk chocolate, hand cut Mou caramel, and glazed with pure caramelized milk chocolate and toasted peanuts. A very moist and soft Colomba cake, perfect for those with a sweet tooth. Net weight at production: 1kg. Subject to natural weight loss.