Patata JELLY BIO basilico fried in batter or used

fried in batter or used in soups and stews

in the South

elastic stems

i Nematodi galligeni (Meloidogyne incognita) e alcuni afidi

Patata JELLY BIO basilico fried in batter or usedJELLY Variety of German origin, semi late in ripening, created basically for the industrial production of fried potatoes, but also suitable for packaged products. In favorable soil and climatic conditions it can produce quite high yields. The number of tubers per plant is medium with medium large size, therefore plant with a slightly higher sowing density than standard. It requires fertile medium textured soil, with good availability of nutrients and