POMODORO ANNELIES - to66 Packaging:2,500 seeds 0% Ossido di potassio K2O

0% Ossido di potassio K2O solubile in acqua 6

Per avere una buona maturazione e un frutto dolce è importante la disponibilità di potassio

the alternate leaves are smooth and fleshy with a short petiole (1-2 cm) and a triangular edge

By dynamizing 8 liters of water

POMODORO ANNELIES - to66 Packaging:2,500 seeds 0% Ossido di potassio K2OScientific name: Lycopersicon esculentum Family: Solanaceae Origin and diffusion The tomato is a Solanaceae native to south western America (Chile, Ecuador, Peru) which only began to be used in Italy as a condiment at the beginning of the 19th century and which began to be industrially transformed at the end of the same century. Previously it was considered inedible. Annual production in Italy is approximately 128,000 hectares with an average