Vispbar Kokosgrädde – Fetthalt 30% Glutenfri which make it all the

which make it all the way down to the workplace in the intestines

Or when baking muffins

When the beans have been steamed and mixed with yeast

dips and dressings

Vispbar Kokosgrädde – Fetthalt 30% Glutenfri which make it all theOur whippable coconut cream is organic and vegan with an extra high fat content (30%) for those who are not satisfied with coconut milk and an extra high proportion of coconut (84%). The pulp from coconuts is pressed and mixed with water to the right creaminess for all kinds of desserts and pastries. Always set the tin in the fridge (approx. 8 hours) beforehand, and then preferably beat with an electric whisk to the desired creamy and smooth