Hinode Madlavningsalkohol - Ryorishu - 1 L torskerogn Pork chops marinated in Shio

Pork chops marinated in Shio Kouji turn out really good on both the pan and the barbecue

Here in a large bottle of 1 liter

Soybean flour is used in special Japanese recipes

INGREDIENSER: VAND

Hinode Madlavningsalkohol - Ryorishu - 1 L torskerogn Pork chops marinated in ShioRyorishu is a cooking alcohol, which is used just as we often use white wine in our food here. It's often possible to use white wine instead of ryorishu, but since the latter is made on a rice fermentation process just like sake, the taste is still different. So, if you want it authentic, ryorishu must be used for Japanese cooking, and Hinode makes one of the best. Country of origin: Japan